Regionally Owned Bakery Goes From Farmers Market Favourite to Storefront
Regionally Owned Bakery, Dough Child, To Open First Brick-and-Mortar in Olmos Park
Dough Child, recognized for its handmade Texified kolaches and iced-to-order cinnamon rolls, is opening its first brick-and-mortar location at 4219 McCullough Ave., #2 on Saturday, July 18, from 9 a.m. to 2 p.m.
The debut will characteristic a community-focused grand opening celebration with giveaways and in-store raffles.
After two years of weekend sell-outs on the Pearl Farmers Market, founder Nancy Fitch, a longtime San Antonio restaurant skilled and former head of the Pearl Farmers Market, is bringing the model’s first everlasting house to the Olmos Park neighborhood.
New Expanded Menu
The brand new location introduces an expanded menu past its signature choices. Along with its kolaches and cinnamon rolls, Dough Child Olmos Park will characteristic child muffins, seasonal pies, traditional fresh-baked cookies, and savory alternatives like a day by day quiche, alongside a curated espresso and tea program.
Seize-and-Go
Designed as an off-the-cuff grab-and-go idea, the store might be open Wednesday via Monday from 7 a.m. to 2 p.m., and closed on Tuesdays.
The celebration begins with a ribbon-cutting ceremony at 9 a.m. As a token of appreciation, the primary 50 visitors in line will obtain a complimentary cinnamon roll. Company who make a purchase order may also obtain a coupon for a free kolache on their subsequent go to, accessible via 2 p.m.
Win a Present Card Particulars
The festivities proceed with an all-day in-store giveaway. Attendees who RSVP by way of Eventbrite HERE and make a purchase order will obtain a raffle ticket at checkout for an opportunity to win one in all three reward playing cards valued at $25, $50, or $100.
“The grand opening of Dough Child’s first brick-and-mortar wouldn’t be doable with out the continued assist of our San Antonio neighborhood and everybody who has visited us on the Pearl Farmers Market,” stated founder Nancy Fitch. “What began as a enjoyable thought has rapidly grown right into a dream come true.”
Nancy Fitch | Founding father of Dough Child
Dough Child will proceed its presence on the Pearl Farmers Market, the place visitors can discover its signature gooey cinnamon rolls and Texified kolaches each weekend.
For extra info and to view the total menu, go to the bakery’s web site HERE or comply with @doughbabytx on Instagram for the newest grand opening updates.
Location:
4219 McCullough Ave #2, Olmos Park, TX 78212
Hours:
Wed – Mon: 7 a.m. – 2 p.m.
Tuesday: CLOSED
Web site | IG | FB
About Dough Child
Based in San Antonio, Texas, Dough Child is a regionally owned bakery recognized for its Texas-style pastries, together with handcrafted cinnamon rolls, kolaches, and pralines. The model has constructed a faithful following via its weekend presence on the Pearl Farmers Market. Led by founder Nancy Fitch, Dough Child emphasizes high-quality components, considerate preparation, and approachable consolation flavors impressed by Texas traditions.
