The San Antonio Meals Financial institution has introduced again its model of Restaurant Weeks for a second consecutive yr, officers with the nonprofit stated Tuesday.
The newest installment of San Antonio Meals Financial institution Restaurant Weeks will run Saturday, June 6 by Saturday, June 20. The theme? Farm-to-table.
Every taking part Alamo Metropolis-area restaurant will create a signature dish primarily based on seasonal harvest components. In flip, $1 from every sale of the particular will go on to the Meals Financial institution’s Summer season Meals for Children initiative, which feeds native youths throughout a time when households don’t have entry to free or low cost faculty lunches.
Every greenback donated to this system helps present seven meals for hungry children in want, in accordance with Meals Financial institution officers.
“We’re bringing it again this yr as a result of the necessity remains to be there, and we are going to by no means cease working to make a distinction. This marketing campaign performs an important function in supporting our Summer season Meals for Children initiative and serving to guarantee no youngster goes with no meal through the summer season months,” San Antonio Meals Financial institution President and CEO Eric Cooper stated in a press release.
This yr’s taking part eating places embrace Naco Mexican Eatery, Anacacho Espresso & Cantina, Barbaro, Boiler Home, Clementine, The Jerk Shack and extra. A full listing of taking part eating places and their menus is out there on the San Antonio Meals Financial institution web site.
The San Antonio Meals Financial institution Restaurant Weeks occasion ought to to not be confused with Culinaria’s Restaurant Weeks, which function as a separate fundraising culinary occasion.
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