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New Strong Meals & Beverage Program for New Braunfels Resort – Welcome To Flicks and Meals

April 18, 2026
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New Strong Meals & Beverage Program Scheduled for Historic Faust Resort

 

 

 

The extremely anticipated Faust Resort in New Braunfels is happy to share extra particulars about its meals and beverage choices on the property, together with its signature restaurant Wilhelm & Werner, a refreshed Magnolia Patio, the Prince Solms Bar – an upgraded foyer bar – and Walter’s, a basement-level speakeasy. The lodge, together with its eating places, will open later this spring. Extra particulars and opening date to observe.

 

New Strong Meals & Beverage Program for New Braunfels Resort – Welcome To Flicks and Meals

 

The eating places and bars on the Faust Resort are overseen by Michael Moore, director of meals and beverage for the property. Michael is understood for his accomplishments at his earlier posts at Luce Ristorante e Enoteca, the Grand Hyatt San Antonio, and extra. The kitchen is run by government chef Adam Gilly, a 30-year trade veteran with a specialty in Texas substances and French culinary method. His epicurean philosophy is ranch-driven, agricultural, seasonal, and rooted in craft. Adam is making a eating expertise on the Faust that’s heat, soulful, and unmistakably native, decoding brasserie spirit by way of Texas substances and fashionable model.

 

 

 

“The Faust Resort is an iconic a part of New Braunfels’ historical past,” mentioned Director of Meals & Beverage Michael Moore. “From the time it opened its doorways because the Traveler’s Resort in 1929, this has been a gathering place for the neighborhood. Our menus are thoughtfully designed to characterize who we’re and the place we’ve been, and we are able to’t anticipate our areas to develop into a hub for the town as soon as extra.”

 

 

 

WILHELM & WERNER

Described as a Texas Brasserie with European influences, the lodge’s signature restaurant will characteristic refined takes on Lone Star classics. Wilhelm & Werner can be open for lunch and dinner service seven days per week. Visitors can be handled to menu choices similar to, however not restricted to:

Apple Strudel” of Foie & Pork – savory strudel of foie gras mousse & spiced Texas pork, Misplaced Maples apple mostarda, cider discount

 

New Robust Food

 

Saffron Tagliatelle Texas – milled flour pasta, Gulf shrimp, smoked tomato butter, fennel, toasted breadcrumbs

Poulet Rôti à la Faust – boneless half hen, Texas ale brine, savory bread pudding, glazed backyard greens, pure jus

Gulf Striped Bass | Smoked Oyster Ragout – crisp-skin bass, smoked Gulf oyster & beef cheek ragout, Anson Mills grits cake, charred scallion

 

New Robust Food

 

Wilhelm & Werner’s may also characteristic a strong beverage menu with craft cocktails and classics alike, together with acquainted favorites just like the Sidecar, a Manhattan, and an Previous Original, along with distinctive creations like:

Cucumber Orchid Martini – crisp cucumber vodka stirred with dry vermouth and elderflower

Prickly Pear Blossom – vibrant prickly pear and orange blossom gin shaken with recent lime and aperitivo

Speakeasy Bramble – juicy gin constructed over crushed ice with recent blackberry and a crème de mûre drizzle

 

Visitors may also have the ability to order from a number of home and international beers, along with an intensive wine record. The restaurant’s design is gentle and ethereal, with considerable pure gentle, an indoor-outdoor fire, lengthy bar, lounge seating and ample patio seating. Wilhelm & Werner will seat 130 company throughout the primary eating room, patio and bar. The lodge’s signature restaurant will open with the lodge later this spring, with brunch launching at a later date. Keen diners are invited to observe the restaurant on Instagram for updates.

 

WALTER’S

Beneath Wilhelm & Werner lies Walter’s, an intimate basement-level speakeasy named for the Faust’s founder, Walter Faust. The bar will characteristic craft cocktails and delectable bites. The fare at Walter’s consists of a wide range of indulgent late-night treats, together with:

Popcorn Buttered Lobster – heat lobster claw & knuckle meat gently poached in popcorn-infused butter, served with fresh-popped corn tossed in the identical butter, completed with a lemon and brown butter

Confit Duck Tacos – crisp hand-rolled taquitos stuffed with confit duck and Oaxacan cheese, served with Avocado Crema and sotol-fired Salsa Negra.

Poutine of the Night time – pommes frites with cheese curds and a rotating nightly gravy

 

The beverage menu at Walter’s is designed to inform the story of The Faust’s historical past, with cocktails named after vital moments in time, in addition to key figures within the lodge’s previous which will nonetheless be there in any case this time. This artistic nod to the Faust’s legacy consists of libations, like:

The Transfer – 1928 – 30-day barrel-aged Balcones bourbon batched with toasted mesquite staves and wildflower honey syrup, Angostura & orange bitters, and absinthe rinse. After his father’s dying, Walter Faust rolled the household house throughout the road on logs—clearing the positioning for what turned the Vacationers Resort, later renamed the Faust Resort

Elevator Operator – cold-brew espresso liqueur, Irish cream, vodka, smoked cinnamon infusion. Numerous company swear Walter—high hat and all—nonetheless runs the unique 1929 Otis elevator at 3 a.m.

The Rebirth – 2026 – Aviation gin stirred with home blood orange cordial and vanilla bean syrup, served in a calming coupe with a transparent ice puck dusted in 24k edible gold leaf and Texas wildflower petals. After 97 years, the Faust rises once more—and Walter lastly will get his speakeasy.

 

Walter’s is a small, however comfy area that may characteristic membership chairs, two-top tables and a nook bar. The comfortable speakeasy will accommodate 20 company and can open shortly after the lodge’s grand opening.

Walter’s can be open for walk-ins, however reservations are strongly inspired.

MAGNOLIA PATIO & PRINCE SOLMS LOBBY BAR

 

New Robust Food

 

Along with Wilhelm & Werner and Walter’s, the reimagined Faust Resort will re-open with the Prince Solms Foyer Bar, a comfortable walk-up area for lodge company to benefit from. It can additionally service the Magnolia Patio, an current out of doors area that has been refreshed through the transform. Visitors and locals alike will have the ability to get pleasure from bites like a Hill Nation Cheese Board, Whipped Ricotta, an assortment of flatbreads and extra. Magnolia Patio and the foyer bar can be out there to company of the lodge and the general public upon the Faust’s reopening.

The Faust Resort is a Lark Hospitality property working in partnership with Duettra household and key buyers. For updates on the lodge’s progress, observe alongside on the lodge’s web site, Instagram and Fb. The Faust Resort is situated within the coronary heart of downtown New Braunfels at 240 S Seguin Ave, New Braunfels, TX 78130.

 



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Tags: BeverageBraunfelsFlicksfoodhotelprogramRobust
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