One of the vital recognizable names in San Antonio hospitality is hoping his newest venture will probably be a slam dunk. Chef Jason Dady is taking part in ball with the Spurs to open a brand new restaurant at The Rock at La Cantera, the workforce’s multi-million greenback coaching facility.In accordance with a launch, Roca & Martillo will open to the general public in spring 2024. The identify, translating to “rock and hammer,” pays homage to the campus identify and the Spurs’ slogan, “pounding the rock.” As soon as operational, the restaurant will function indoor and out of doors eating choices, plus a rooftop patio expertise with views of the campus.The idea will discover Tuscan-Italian fare, a well-known territory for Dady. The prolific chef will incorporate up to date American substances and smokiness into the dishes, nodding to the flavors of South Texas.Visitors can anticipate housemade pasta, wood-fired flatbreads, and marinated steaks. Signature dishes embrace Bourbon honey-glazed bobwhite quail with charred onion jus and wheat grain risotto, and a smoked brisket lasagna.“We’re captivated with highlighting native expertise and flavors in celebration of our group, and beneath Chef Dady’s route, Roca & Martillo will probably be a number one instance of the culinary excellence that San Antonio has to supply,” stated Joe Loomis, Senior Vice President of Finance, Know-how & Culinary Operations at Spurs Sports activities & Leisure, through a launch.Roca & Martillo is the second collaboration introduced this season between the Spurs and the Jason Dady Restaurant Group. In October, the Frost Financial institution Heart introduced Dady’s Shuck Shack and Two Bros. BBQ had been among the many meals ideas being added to the newly renamed enviornment.
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