Austin-based chain Hopdoddy Burger Bar is hitting a triple in San Antonio. The connoisseur burger pioneer is opening its third Alamo Metropolis restaurant at 11267 Huebner Rd. on the North Facet in mid-February.
After discovering success at The Rim and The Winery purchasing facilities, Hopdoddy started renovating a former Pei Location in the summertime of 2025. The corporate has not been capable of pin down a precise opening date simply but, however says every thing is on observe for the winter debut.
“Persevering with to develop within the San Antonio space is an thrilling subsequent step for Hopdoddy,” mentioned Jeff Chandler, CEO of Hopdoddy Burger Bar, in a launch. “San Antonio continues to be an vital a part of our progress in Texas, and we’re excited to carry one other higher burger house within the space the place friends can benefit from the creativity and hospitality that outline our model.”
The brand new San Antonio outpost will comply with Hopdoddy’s successful method of creating “higher burgers” from an assortment of proteins like Angus and Kobe beef, rooster, Ahi tuna, and turkey. Diners can anticipate the next fan favorites.
The Cadillac Burger: Half-pound Wagyu beef topped with Swiss cheese, steakhouse bacon, crispy fried onions, steak sauce, truffle aïoli, roasted tomato, and arugula on a house-baked bunThe Wagyu Smash: Double Wagyu beef smash patties stacked with American cheese, shaved onions, pickled jalapeños, and HD secret sauce. Crispy tenders: Hand-breaded rooster tenders, tossed with sauce decisions like Buffalo, scorching honey, or Afterburn.Parmesan truffle fries: Hand-cut Fries tossed with truffle oil, Parmesan, and chives, and served with truffle aïoli. Sizzling honey and sage Brussels sprouts: Crispy Brussels sprout leaves tossed with scorching honey sauce and fried sage.
As with all places, the brand new Hopdoddy will even be meting out the charitable Goodnight / Good Trigger Burger made with a grass-fed, pasture-raised beef patty topped with Tillamook Cheddar cheese, caramelized onions, jalapeños, caffeinated barbecue sauce, Doddy mayo, lettuce, and tomato. A portion of the proceeds might be donated to the Tuned In Program, a grant-giving group for native musicians.
Hopdoddy’s milkshakes include a boozy twist.Hopdoddy Burger Bar/ Fb
San Antonio friends also can anticipate a full bar. Though the restaurant was named after hops and nonetheless options a big collection of Texas craft beers, its margaritas, just like the Doble Fina with a black lava salt rim, have turn into much more well-known. The dessert menu has just a little little bit of kick, too, courtesy of boozy shakes just like the double chocolate brownie made with custard blended with darkish chocolate, gluten-friendly brownies, and Frangelico hazelnut liqueur.
Hopdoddy was based in 2010 by Austin business vets Man Villavaso, Larry Foles, Chuck Smith, and Larry Perdido, rapidly turning into certainly one of Texas’ largest restaurant phenomena. The chain at present has 47 places and counting throughout Texas, Arizona, California, Colorado, Tennessee, Georgia, Florida, and Louisiana.
