
At a time when most cities snooze after New Yr’s Eve, San Antonio food-focused nonprofit Culinaria is pulling a few of our greatest eating places collectively to supply two full weeks of particular prix-fixe eating to residents and guests alike.
Happening Jan. 17-31, San Antonio Restaurant Weeks will illuminate the town’s culinary panorama by providing specifically priced multi-course menus to encourage patrons to discover new locations and revisit favorites alike. Collaborating eating places will provide three-course lunch menus for $20-$30 together with three-course dinner menus priced at $35–$55.
“’Restaurant Weeks’ has lengthy been a cornerstone of how we introduce diners to the depth and variety of San Antonio’s culinary expertise,” Culinaria President and CEO Suzanne Taranto-Etheredge stated in an announcement. “Winter 2026 guarantees to be considered one of our most enjoyable years but, and we’re thrilled to welcome again eating places and cooks who assist make this occasion a real citywide celebration.”
Eating places already dedicated to collaborating on this winter’s occasion together with Ladino with its daring Mediterranean flavors, refined French favourite Frederick’s Bistro and downtown steakhouse The Palm. Proceeds will help Culinaria’s year-round mission of uplifting San Antonio’s meals and beverage neighborhood.
Extra particulars on collaborating eating places and their menus can be found on the Culinaria web site.
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