In a twist worthy of a giallo thriller, the proprietor of Southtown’s La Focaccia Italian Grill hasn’t completely shuttered his 30-year-old restaurant in any case.
In a Fb publish shared roughly every week after the Jan. 31 closure of his eatery, proprietor Luigi “Domenic” Ciccarelli introduced that what he’d first described as a everlasting exit for his retirement was, actually, only a brief break.
“We lately paused operations whereas exploring the sale of the restaurant and, though that transaction didn’t transfer ahead one factor turned clear: this restaurant is residence, each to us and to so a lot of you,” the publish stated. “We’re excited to proceed the custom and welcome you again.”
La Focaccia started serving once more this Wednesday, Ciccarelli stated, thanking prospects for his or her loyalty and help.
“You’ll discover the basic Italian dishes you’ve beloved for many years, the acquainted ambiance, and the nice and cozy hospitality that has all the time outlined our restaurant,” he added.
And in case anybody questioned, the restaurant has since shared three Fb bulletins that it’s open for Valentine’s Day.
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One go well with accused the corporate, which has a preferred San Antonio location, of shorting employees on time beyond regulation, whereas the opposite alleged it exploited undocumented staffers.
