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Lent & Fats Tuesday Specials at Some Favourite Spots in San Antonio – Welcome To Flicks and Meals

February 10, 2026
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Lent & Fats Tuesday Specials Provided at A few of San Antonio’s High Eating places & Motels

 

 

 

With Fats Tuesday (February 17) and Lent (beginning February 18) simply across the nook, San Antonio’s prime eating places and lodges are rolling out thrilling seasonal choices. Whether or not in search of scrumptious seafood dishes, festive menus, or inexpensive specials for the household, these spots are positive to raise anybody’s Lent and Fats Tuesday cravings.

 

 

Lent and Mardi Gras choices occurring in San Antonio from:

 

 

The Gunter Resort

*Pan-Seared Alaskan Salmon at JotsAvailable now day-after-day in Lenten Season (Wed, February 18 – Thur, April 2) | Reserve a desk HERELocation: Jots, 205 E Houston St., San Antonio, TX 78205

 

Jots at The Gunter Resort is providing a scrumptious Lenten dish—Pan Seared Alaskan Salmon, served with a caviar velouté, herb crust, and shaved garlic Brussels sprouts. This savory possibility is ideal for visitors trying to take pleasure in a flavorful but gentle dish throughout the Lenten season and may be savored all season.

*The King’s Cake Fats Tuesday Cocktail at Keystone ClubAvailable on Tuesday, February 17 | Stroll-ins welcomeLocation: Keystone Membership at The Gunter Resort, 205 E Houston St., San Antonio, TX 78205

Get within the Mardi Gras spirit with The King’s Cake cocktail at Keystone Membership. Made with Frangelica, Brugal rum, seasoned heavy cream, and an entire egg, this festive drink is a decadent approach to have fun the season. Excellent for toasting to Mardi Gras whereas seeing all the things downtown San Antonio has to supply.

Kimpton Santo San Antonio – Riverwalk

*Lenten Seafood at Dean’s Steak & SeafoodAvailable day-after-day in Lenten Season (Wed, February 18 – Thur, April 2) | Reserve a desk HERELocation: Dean’s Steak & Seafood, 431 S Alamo St., San Antonio, TX 78205

Lent & Fat Tuesday

This Lenten season, Dean’s Steak & Seafood is providing 10% off all seafood dinner fundamental programs. Get pleasure from expertly ready seafood in a traditional steakhouse setting, together with contemporary catches like Grilled Redfish, Lobster Bisque, and extra. Whether or not you’re within the temper for an off-the-cuff dinner or a celebratory meal, Dean’s is the place to be for scrumptious seafood this season.

Plaza San Antonio Resort & Spa

*Lenten Lunch & Dinner Fridays at Corinne San AntonioAvailable each Friday in Lenten Season (Wed, February 18 – Thur, April 2) | Reserve a desk HERELocation: Corinne San Antonio, 555 S Alamo St., San Antonio, TX 78205

Lent & Fat Tuesday

Corinne San Antonio is conserving Lenten Fridays traditional and comforting with a $15 Fish & Chips particular, obtainable for lunch and dinner all through the season. That includes crispy fish, cabbage slaw, remoulade, and potato fries, this dish is a straightforward Friday finished effectively—excellent for gathering with mates, lingering over a meal, and easing into the weekend throughout Lent.

St. Anthony Resort

*Friday Lent Specials at Gallery On The ParkAvailable on Ash Wednesday and each Friday in Lenten Season (Wed, February 18 – Thur, April 2) | Reserve a desk HERELocation: Gallery on the Park, 300 E Travis St., San Antonio, TX 78205

For Lent, Gallery on the Park is providing each indulgent and lightweight choices that steadiness wealthy taste and seasonal substances for breakfast, lunch and dinner on Ash Wednesday and each Friday throughout the Lenten Season. Under are the dishes that Lent individuals could select from at any time of day:

Breakfast:

 

Lent & Fat Tuesday

 

Lunch/Dinner:

 

 

La Panaderia

*Fiesta Lobster Roll for Lenten SeasonAvailable now by Lent | Obtainable for buy in any respect La Panaderia areas

 

Lent & Fat Tuesday

 

La Panaderia is serving up a festive Fiesta Lobster Roll this season. Served on their signature spiral croissant with a aspect home salad, the roll options sautéed lobster with butter, chipotle mayo, celery, dill, parsley, chives, garlic, lemon zest, and lemon juice. A scrumptious tackle a traditional, this dish is ideal for these celebrating Mardi Gras with a twist.



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