After opening its milestone tenth restaurant in June, San Antonio’s Burger Boy isn’t sitting on its laurels (or ought to it’s crinkle fries?). On Friday, December 5, the beloved native chain introduced it was trying ahead to opening its eleventh unit at Loop 1604 S. and Marbach Highway.
The chain introduced its newest mission in a playful Instagram Reel that includes an worker asking Siri to search out the not-yet-existing location. The submit was slim on particulars, however not too long ago filed mission particulars on the Texas Division of Licensing and Regulation state that the two,410 sq. foot new constructing is ready to wrap up building in July 2026.
Burger Boy has been on a development spurt since 2017, when a regionally owned funding group purchased the model from its unique proprietor, Carl Bates. Six of the present 10 areas have opened since 2021.
Whereas the present house owners could also be busy constructing a contemporary chain, the menu retains true to the roots established by Carl’s father, Frank Bates, who ran Whopper Burger from 1955 to 1983. For the uninitiated, the menu skips buzzy meals tendencies in favor of straightforward burgers, scorching canines, rooster sandwiches, and signature crinkle fries.
Burger Boy does go for broke on the subject of shakes. Going past traditional flavors like vanilla, strawberry, and chocolate, the restaurant sells coconut, banana, and Massive Crimson varieties. The limited-edition drops, at the moment a Peppermint Drop, preserve prospects coming again as a lot because the juicy burgers.
In the meantime, there are nonetheless no updates on the unique restaurant on the St. Mary’s Strip. The enduring outpost has been closed since August attributable to a kitchen fireplace.
