
HOUSTON — San Antonio eating places shone brightly at 2025’s Texas Michelin Information awards Tuesday night time, incomes extra new stars than another metropolis within the state.
Mixtli — San Antonio’s acclaimed trendy Mexican fine-dining vacation spot in Southtown led by cooks Diego Galicia and Rico Torres — retained the one star it earned in 2024. In the meantime, Isidore and Nicosi, each a part of the Pullman Market collective based by Emmer & Rye Hospitality, every secured their first.
Isidore, named for the patron saint of farmers, presents an elevated Texas steakhouse expertise celebrating native producers and seasonal substances below chef de delicacies Ian Lanphear and Emmer & Rye company cooks Danny Parada and Jorge Hernandez. Nicosi, created by Esquire’s 2024 Pastry Chef of the 12 months Tavel Bristol-Joseph, has gained nationwide consideration for its clever, dessert-only tasting menu and intimate, no-phones-allowed setting.
Isidore additionally took house a Inexperienced Star, a Michelin recognition for eating places that reveal excellent dedication to sustainable practices.
Nameless inspectors for France-based Michelin Guides award stars primarily based on 5 key standards: ingredient high quality, mastery of taste and approach, the chef’s character as expressed by their delicacies, consistency throughout visits, and general worth for the eating expertise.
Past the coveted stars, Michelin additionally introduced new and returning Bib Gourmand winners, or eating places serving distinctive meals at accessible costs.

San Antonio spots Cullum’s Attaboy, Ladino, Southerleigh Fantastic Meals & Brewery and The Jerk Shack all retained their Bib Gourmand designations, whereas Mezquite, one other Pullman Market idea recognized for its Sonoran-inspired fare, earned its first. Seguin’s Burnt Bean Co. additionally was named a Bib Gourmand.
Though Michelin’s Really helpful listing wasn’t formally introduced on the ceremony, a number of native eating places have been acknowledged in that class, which honors institutions delivering stellar eating experiences that fall simply wanting a star. Barbecue Station, Signature, Leche de Tigre, Garcia’s Mexican Meals, 2M Smokehouse, and Signature Restaurant all retained their Michelin Really helpful standing, whereas newcomer Reese Bros. BBQ earned its first distinction.
No Texas restaurant has but achieved two or three Michelin stars — however with San Antonio’s sturdy exhibiting this yr, that would change quickly.
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