Two Eateries Staff Up with the Launch of Their Vacation Marketing campaign: The Smokin’ Harvest, Starting October 1
Two Eateries, Smashin Crab & Go’Shen Level BBQ Launch Thanksgiving Pre-Order Program to Profit Native Foster Youngsters. This Cajun-Que collaboration blends Cajun spice and Texas pit smoke right into a feast designed for San Antonio households, with a robust concentrate on group giving.
Rooted in native partnership and goal, proceeds from The Smokin’ Harvest will profit the Bexar County Youngsters’s Courtroom Foster Youngsters Baggage Provision, which offers necessities to kids coming into foster care as they transition to a brand new dwelling.
As well as, Smashin Crab is introducing turkey plates to its menu in any respect three places, together with The Each day Docket Cafe, positioned within the San Antonio courthouse. Company have the chance to get a sneak peek at this 12 months’s Thanksgiving choices. Obtainable each Friday from October 3 via November 21.
From October 1 via October 31, all pre-orders qualify for unique Early Gobbler Rewards as a thank-you to early supporters of the trigger.

Early Gobbler Rewards:
• Spend $100+: Entry into the charity raffle (winner directs a $500 donation to an area nonprofit).• Spend $150+: Raffle entry plus entry to a Cajun-spiced rotisserie hen add-On ($15 worth for simply $5.50).• Spend $200+: Raffle entry + rotisserie hen perk plus entry into the personal chef surf & turf sinner for 4 raffle.
All through the ordering interval, for each turkey meal bought over $200, Smashin Crab and Go’Shen Level BBQ will donate $10 to the Bexar County Youngsters’s Courtroom Foster Youngsters Baggage Provision initiative.

“The Smokin’ Harvest is greater than a meal – it’s about household, taste, and group. By partnering with Go’Shen Level BBQ and aligning with Bexar County’s efforts via our sister firm Each day Docket Café, we’re proud to convey daring Cajun and BBQ flavors to San Antonio whereas giving again to kids in want.”
Paul Griffith, CEO of Potbelly Range LLC
This October, Smashin Crab goals to promote over 500 turkeys with the help of the San Antonio group. By ordering early, company can take pleasure in a worry-free Thanksgiving whereas making a distinction for foster kids locally.
Pre-orders shut November 15, with pickup out there at Smashin Crab Commissary and Go’Shen Ranch. Company can view this 12 months’s full Thanksgiving menu and reserve their meals by visiting
Smashin Crab Places:
Alamo Ranch
11975 Alamo Ranch Parkway, Suite 110, San Antonio, TX 78253(210) 987-3310
Leon Valley
8910 Bandera Rd, Suite 305, San Antonio, TX 78250(210) 509-7702
Stone Oak
700 East Sonterra, Suite 1117, San Antonio, TX 78258(210) 402-3337
Each day Docket Café
300 Dolorosa, Suite B103, San Antonio, TX 78205
(210) 510-2011
Hours:
Sunday – Thursday 11 a.m. to 9 p.m.Friday & Saturday 11 a.m. to 10 p.m.
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