San Antonio Seafood Eatery Unveils New Menu Gadgets
San Antonio Seafood spot, Smashin Crab, a preferred seafood restaurant recognized for its vibrant ambiance and scrumptious choices, is happy to announce the launch of latest menu gadgets at its three San Antonio places. With a dedication to bringing contemporary, flavorful seafood to the neighborhood, Smashin Crab continues to innovate, capturing the essence of the Louisiana low nation via its culinary creations. The brand new menu options an attractive number of dishes that mirror the wealthy Creole flavors the seafood eatery is understood for.
Among the many standout additions is the progressive Cajun Spring Rolls, that are fried and filled with a pleasant mixture of shrimp, andouille sausage, hen, cabbage, and Pepper Jack cheese and served with a aspect of Sizzling N’ Sticky sauce.
Company will even benefit from the Low Nation Boil, a hearty dish together with 1LB Head On Shrimp, 2 Snow Crab Clusters, 1/2LB Broccoli, 1 Corn, 2 Potatoes, and a Hyperlink of Andouille Sausage, excellent for sharing with the household. Different highlights embrace the Cod Fish Sandwich served with crispy onion rings, and the Cod Fish & Chips accompanied by seasoned fries.
Moreover, the Mid Metropolis Pasta options blackened hen breast served over penne pasta tossed with sautéed peppers, onions, and andouille sausage in a signature creole sauce, showcasing the restaurant’s dedication to daring flavors. For these craving a style of the Louisiana coast, the Gentle Shell Crab Sandwich served with Cajun Fries is a must-try. The Maque Choux, a pleasant medley of candy corn, poblano and bell peppers, onions, and andouille sausage sautéed to perfection, comes with a fried hen breast, whereas company can choose various proteins for a further price.
The brand new Spicy Crab & Corn Chowder presents a comforting expertise with its beneficiant parts of lump crab, roasted corn, and potatoes, making it an ideal year-round alternative. The Linguini Mardi Gras brings collectively sautéed shrimp, andouille sausage, child bella mushrooms, and Cajun seasonings tossed in linguini with garlic-infused olive oil, providing a style of New Orleans in each chunk. For these searching for a fast snack or the proper begin to their Cajun meal, the Pork Snacklins, fried pork skins seasoned with traditional Creole spices, present a satisfying crunch.
To complete off the meal, company can select from a number of ice cream flavors together with Vanilla Bean, Strawberry, Cookies & Cream, or Mangonada Sorbet, guaranteeing a candy ending to a pleasant eating expertise. The suggestions from prospects who’ve sampled the brand new choices has been overwhelmingly constructive, with many praising the flavors and creativity of the dishes. Among the many new gadgets, the Low Nation Boil and Cajun Spring Rolls have rapidly turn out to be new favorites amongst patrons.
A spokesperson for Smashin Crab said, ‘We’re thrilled to introduce our new menu gadgets, which showcase the wealthy culinary influences of Cajun tradition. Our workforce has labored laborious to create dishes that not solely spotlight contemporary substances but additionally present our company with a heat and welcoming eating expertise. We sit up for welcoming everybody to our places to take pleasure in these thrilling new flavors.’
The brand new menu gadgets can be found now in any respect three Smashin Crab places in San Antonio. Those that want can view the complete Smashin Crab menu at their web site right here.
