Courtesy of Central Market
Culinary Improvement Government Chef Denis Dello Stritto places the ending touches on the record-breaking charcuterie board at Central Market.
Seems, the adage about all the pieces being larger in Texas additionally applies to charcuterie boards.
San Antonio-based grocery store chain H-E-B opened its first Central Market retailer in September 1994 in Austin. As part of its thirtieth anniversary celebration, the specialty grocery retailer took on mission of breaking the Guiness World File for “the most important charcuterie board on the earth to be created and consumed.”
The record-breaking feat, undertaken Wednesday, included layering 1,000 kilos of meats, cheeses, fruits and nuts onto a 12-by-24-foot board. Visitors have been invited to indulge within the record-breaking unfold on the North Lamar retailer whereas sipping drinks and having fun with reside music.
For these retaining rating at house, the record-shattering board included 540 kilos of cured meats, 240 kilos of cheeses, 130 kilos of fruits and 90 kilos of different spreads.
As part of the celebration that day, Central Market continued its custom of philanthropy by presenting a $30,000 examine to the St. David’s Basis. Its social gathering will proceed by Sept. 24 with a collection of in-store occasions, foodie strolls and cooking lessons. Subscribe to SA Present newsletters.
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